What Are You Hungry For?

What Are You Hungry For? Donna Yen

Apples to Zucchini Cooking School

Meet Donna Yen,  Executive Director of The Santa Barbara Culinary Experience, in partnership with The Julia Child Foundation for Gastronomy and the Culinary Arts. Its mission is to shine a light on Santa Barbara’s local culinary, hospitality, tourism, artisan and small business communities.

Donna and Nancy talk about some of their favorite things:  The Cultured Abalone, Biddy Sticks,  the Cherry Bombe Cookbook, and donabe pots.

Stay tuned for the next Taste of Santa Barbara -- May 13-19, 2024